News

Friday, September 21, 2018 - 08:53

In food technology, it is an established fact that perishables held within a narrow and stable temperature bandwidth and at higher relative humidity will be maintained at better quality for longer, leading to an extended shelf life and a more enjoyable product for the customer. To help quantify the importance of stable holding temperature bandwidths and higher relative humidity, Applied Design & Engineering commissioned Assured Quality Solutions Ltd to assist in scientific trials.

 

Wednesday, September 12, 2018 - 12:33

Thursday, May 17, 2018 - 12:11

Adande Refrigeration’s Aircell® Sarma open front, integral refrigerated Grab & Go cabinet has won the ‘Packaging & Equipment’ category at the British Sandwich Association’s Sammies Awards 2018. The presentation was made at a gala evening held at the Lancaster London Hotel on 10 May. The award follows the success of the Aircell® Grab & Go cabinet at the Food & Hotel Asia SCI Equipment Award in Singapore and the FCSI UK & Ireland Sustainable Catering Equipment Award 2017.

Thursday, April 19, 2018 - 16:44

Adande Refrigeration’s Aircell® Crivat open front, integral refrigerated Grab & Go cabinet has been announced as the Silver winner of the heavy equipment category in the SCI Equipment Awards 2018. The inaugural SCI Equipment Award programme is organised jointly by the Food & Hotel Asia 2018 exhibition and the Foodservice Consultants Society International (Asia Pacific Division). The presentation of the award will be made at a ceremony on 27 April during the exhibition being held in Singapore.

 

Tuesday, February 27, 2018 - 13:11

Adande Refrigeration will launch its new refrigerated, open front grab & go cabinet on stand 1449 at Hotelympia, ExCel London, on 5 - 8 March 2018. The Aircell® ‘Sarma’ model will be fully operational on the stand, allowing visitors to gain first-hand experience of its food to go focused features and benefits. 

Monday, December 11, 2017 - 16:34

Adande Refrigeration’s parent company, Applied Design & Engineering Limited, has completed a successful field trial of its new integral refrigerated Aircell® ‘Crivat’ Grab & Go cabinet at a UK fine food hall and farm shop. The field trial follows positive results from the testing of a prototype Aircell® display cabinet at Le Pain Quotidien food to go outlet in Soho, London.

Tuesday, November 21, 2017 - 09:43

Adande Refrigeration’s Aircell open front, integral refrigerated Grab & Go cabinet has been announced as the winner of the FCSI UK & Ireland Sustainable Catering Equipment Award 2017. The presentation of the award was made at a gala dinner on 16 November, during this year’s Catering Equipment Suppliers’ Association (CESA) Annual Conference held at the De Vere Wokefield Estate Hotel, Reading.

Thursday, November 2, 2017 - 09:36

High street chain Le Pain Quotidien has said it is pleased with the outcome of a refrigeration trial that could end up saving it thousands of pounds in running costs a year if it chooses to roll it out across multiple sites.

The company, which operates 28 outlets and made sales of £38m last year, installed an integral refrigerated grab-and-go cabinet from Aircell at its Soho to display sandwiches, baguettes, salads and soft drinks.

Thursday, July 13, 2017 - 09:16

Refrigeration innovator, Adande, has produced a video showcasing its retailer focused solution for the display of chilled food, Aircell. The short film may be viewed at www.adandeaircell.com. (Visit the Home page link to watch the video now)

 

Monday, June 5, 2017 - 11:20

CHILLED FOOD RETAILING – IT’S HORSES FOR COURSES

 

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